'Porcini Powder' - Poetry Connection

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Gourmet Food : Porcini Powder

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from: JR Mushrooms & Specialties See Larger Image Binding: Misc. Brand: JR Mushrooms & Specialties Label: JR Mushrooms & Specialties Manufacturer: JR Mushrooms & Specialties Publisher: JR Mushrooms & Specialties Sales Rank: 2723 Studio: JR Mushrooms & Specialties Features: Very fine powder See what you are getting before you buy Packed in reusable containers Freezer friendly Related Items: Porcini Mushrooms - Grade Extra AB 16 oz. Porcini Mushrooms - Grade Super Premium AA 8 oz. Champignon (White Button Mushroom) Powder 4 oz. Whole Black Winter Truffles .45 oz. Premium Bourbon-Madagascar Vanilla Beans - 16 beans see more Editorial Review: Product Description: Ground porcini mushrooms have an intense flavor. Mix porcini mushroom powder into pasta sauces, gravies and stews. If you make your own pasta, substitute some porcini mushroom powder in place of the flour for a unique taste experience. If you make your own lasagne, sprinkle some on each layer--delicious! JR Mushrooms & Specialties, Inc., has been a provider of outstanding quality dried mushrooms and specialty gourmet products to fine retailers since 1990. Due to the overwhelming positive responses and comments, the company decided to make these products available directly to retail customers. This comment from one of our customers sums it up. 'I wanted to take a minute to thank you. I received my order today and was very pleased with the level of quality of your product. It appears that you have a sharp eye for quality food products. I am extremely particular when it comes to food products. I grew up in a restaurant family, have attended professional course work at the California Culinary Academy and have been cooking since a very young age; all that considered, your products exceeded my expectations! Thanks for making your products available.' Customer Reviews Average Rating: Rating: - Tasty! This porcini powder tastes wonderful. It adds a deep richness and depth to tomato sauces and especially any type of Italian recipe. It's concentrated so don't use a ton at once. Has that distinctive mushroom smell when you open the top, but adds sooo much flavor to my cooking. Great in soups, too!

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